Cookbook Secrets
Secrets of Fat-Free Greek Cooking
Retail: $14.95 (30% off!)
(Overstock Books)
Throughout this cookbook, Gavalas provides readers with a plethora of recipes for Greek favorites plus helpful tips to further reduce fat content. Photos. Copyright (C) Muze Inc. 2005. For personal use only. All rights reserved.
The Best-Kept Secrets of Healthy Cooking
Retail: $17.95 (35% off!)
(Overstock Books)
In her nine previous cookbook bestsellers, Sandra Woodruff proved that fat-free cooking is as easy and delicious as it is nutrit Copyright (C) Muze Inc. 2005. For personal use only. All rights reserved.
Taste of the Lowcountry
Retail: $8.95 (30% off!)
(Cooking.com Cookbooks)
Taste of the Lowcountry is a must have book for the best in lowcountry cuisine. The cookbook is a collection of recipes from Taste of the Lowcountry cooking classes held at the Charleston Cooks! Maverick kitchen store in Charleston, South Carolina.
New Orleans Chefs Cookbook
Retail: $24.95 (30% off!)
(Cooking.com Cookbooks)
New in Paperback!In this book, culinary experts divulge the secrets of their works through 550 tantalizing recipes. Paul Prudhomme, the master, tells you how to make Crawfish Etouffe; Mike Roussel of Brennan\'s makes Shrimp Creole; and Warren Leruth does a Broken Shrimp Jambalaya.
Italian Baking Secrets
Retail: $25.95 (34% off!)
(Cooking.com Cookbooks)
A retired Catholic priest has found his second calling as an admired cookbook author--sharing his love of food and family with wonderful recipes and insights into Italian culture. The prevalence of Italian restaurants in U.S.
